Banoffee Pie

1
serving
5
mins prep
approx.
222
calories

A classic dessert that combines the perfect flavour combinations of banana, cream and caramel.

Ingredients

Directions

  1. Place the Salted Caramel Square on a plate, top with the sliced banana and the spoonful of cream. Drizzle with the caramel sauce, scatter with the pecans and serve.

    Try reduced fat Greek style yoghurt or smooth ricotta for a lower calorie version and chocolate sauce for the caramel sauce.